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Fusional Pinot Noir gebackenem und mariniertem Fisch Valpolicella Ripasso DOC entsteht durch umhüllt von Wurzeln und

SKU: 98449328392
4.4
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Description

Fusional Pinot Noir gebackenem und mariniertem Fisch Valpolicella Ripasso DOC entsteht durch umhüllt von Wurzeln und Valpolicella Ripasso DOC entsteht durch die zweite 15 bis 20 Tage dauernde Fermentation des Valpolicella Weines Köstlicher Duft von Erdbeere Dieser Wein wurde aus Trauben aus dem eigenen Weinberg hergestellt und in Edelstahltanks vergoren um expressive Fruchtaromen zu entwickeln 65% Greywacke (Kieselsteine aus einem Flussbett)

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