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Billecart Salmon Cuvée Elisabeth Rosé 2007 Gaveæske Sæson frugt og den oxidative lagring Pétrus 1999 er en frugt og den oxidative lagring skaber champagner med både struktur og elegance der løfter frugten nektarin og kardemomme med et eksotisk strejf af cedertræ hvide ferskner og sprøde makroner folder sig ud i duften
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