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Chateau Gassier, Rose, Provence, France, 750mL Cassis flowsy bubbles that uplift the flowsy bubbles that uplift the generous ripe white stone fruit and golden apple leesiness · 100% blue weber agave slow roasted for 52 hours· Tahona crushed for 17 hours· Double distilled in stainless and copper· Rested in stainless steel for two months· 750ML at 40% ABV FOOD PAIRINGS with delicate notes of white fleshed fruit and citrus zest
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